Sugar and cottage cheese over lettuce? Molds? Beer and cheese? My born and raised mid-western grandmother, Bim, has shared with her 5 children, 16 grandchildren, 1 great-grandchild, and hundreds of friends, timeless recipes. In this cookbook you will find great traditional meals, recipes you can't properly pronounce the names of, and one's that will simply inspire you. Whether you're cooking a weeknight meal for your family, or a special meal for friends, this book has it all - from hors d'oeuvres and cocktails to salads and main courses, and of course, dessert!