The first edition printed TTLT recipe collection is finally here! In true TTLT fashion, this is no regular recipe book, because why share recipes without sharing the stories behind them? Stories of favorite cooking class moments with Chef Alain, to how Ana joined the team after participating in a TTLT cooking class.

This 100+ page recipe collection is filled with 12 global recipes (one from each TTLT chef), pictures from TTLT trips, access to video tips from the chefs, and stories that will invite you to pull up a chair and be a part of our community.

Enjoy the stories and history straight from the TTLT chefs, tour guides, and families that call these destinations home, and get familiar with new cooking techniques and ingredients you can infuse into your home cooking.