Award-winning author Simone Somekh takes fellow foodies into the Somekh Silbers' tiny Upper West Side kitchen for a culinary journey between Italy, Denmark and the United States. As Somekh writes, "sharing a kitchen is an opportunity to improvise, make mistakes, and laugh together; it’s a time to deepen the family bonds by mixing ancient and newer traditions; it’s the perfect moment to be 'happy peppy.'"

AVAILABLE IN TWO FORMATS:
* HARDCOVER: The ultimate addition to your coffee table
* SOFTCOVER: The practical recipe book for your kitchen